NC Fresh Produce Safety Task Force - Food Safety Modernization Act Update

NC Fresh Produce Safety Task Force invites you to attend a free webinar to learn more about the recent Food Safety Modernization Act.

The webinar will take place on Wednesday January 26th at 3 pm.

The webinar will be presented by Debbie Hamrick with NC Farm Bureau Federation, who is a co-chair of NC Fresh Produce Safety Task Force's Working Group 3: Industry and Policy. The webinar will be moderated by Diane Ducharme, a co-chair of the NC Fresh Produce Safety Task Force, with NC MarketReady at NC State University.

There will be opportunities during the presentation to interact with the presenters and ask questions regarding the content of the Food Safety Modernization Act.

For more information about this webinar, contact Diane Ducharme, GAPs Coordinator at diane_ducharme@ncsu.edu.

Instructions to join the webinar:
Join session: http://elluminate.wolfware.ncsu.edu:80/join_meeting.html?meetingId=1261499985538

If this is the first time you will be using Elluminate, you may be prompted to download some software which may take anywhere from 2 to 20 minutes depending upon your internet connection speed. You can pre-cnfigure your system with the required software by going to the support page located at: http://www.elluminate.com/Support/
Please make sure your computer has a microphone and speakers to be able to talk and hear while you are in the Elluminate session. You may join the session 15 minutes prior to the start time. This session will be recorded for viewing at a late date.